Grilled Sausages with Sauerkraut

Grilled Sausages with Sauerkraut
Yield: 4

Grilled Sausages with Sauerkraut

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes


  • 4 sausages (your choice of flavor)
  • 2 cups sauerkraut
  • 1 tablespoon olive oil
  • 1 teaspoon caraway seeds
  • Salt and pepper, to taste
  • Mustard, for serving


  1. Preheat the grill to medium-high heat.
  2. In a small bowl, mix together the olive oil, caraway seeds, salt, and pepper. Brush this mixture onto the sausages.
  3. Place the sausages on the preheated grill and cook for about 15-20 minutes, turning occasionally, until they are browned and cooked through.
  4. While the sausages are grilling, heat the sauerkraut in a saucepan over medium heat until warmed through.
  5. Serve the grilled sausages with sauerkraut on the side. Add mustard as desired. Enjoy!

Nutrition Information



Serving Size


Amount Per Serving Calories 300Total Fat 22gSaturated Fat 7gCholesterol 50mgSodium 950mgCarbohydrates 10gFiber 3gSugar 2gProtein 15g

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